110 Grill Chelmsford Menu

Welcome to 110 Grill Chelmsford, a delightful haven for New American cuisine that beautifully blends casual dining with vibrant bar life. Located at 116 Chelmsford St, this establishment excels in creating an inviting atmosphere perfect for family dinners or post-work gatherings.

The menu features an array of compelling dishes, starting with their renowned Bistro Wings and uniquely prepared Asian Calamari. For seafood lovers, the Norwegian Salmon and East Coast Swordfish promise to deliver fresh flavors, prepared either Cajun style or grilled with garlic butter.

Don't miss the Oreo Brownie Sundae for dessert; it’s a heavenly finish that will leave you craving more. With options for everyone, including vegan and vegetarian, plus an inviting full bar and outdoor seating, 110 Grill Chelmsford creates the perfect backdrop for your next culinary adventure!

At The Start

Bistro Wings

Golden Fried Chicken Wings Tossed With A Choice Of Buffalo Or Maple BBQ Sauce, Served With Carrots And Celery. Available Boneless.

$21.50

110 Cajun Yellowfin Tuna*

Chilled Seared Yellowfin Tuna, Served Rare, Topped With A Housemade Sriracha Aioli Drizzle.

$21.50

Asian Calamari

Golden Fried Rings, Tentacles And Banana Peppers, Served With A Side Of Sweet Chili Sauce.

$20.45

110 Spinach Dip

A Creamy Blend Of Cheeses, Spinach And Artichokes, Served With Pico De Gallo, Marble Rye Toast Points, Tortilla Chips And Cucumber Slices.

$19.25

Crispy Fried Pickle Chips

Crispy Dill Pickle Chips, Served With A Side Of Housemade Sriracha Aioli And Honey Mustard.

$14.45

BBQ Chicken Nachos

Layers Of Corn Tortilla Chips, Pulled BBQ Chicken, Black Beans, Corn, Nacho Cheese Sauce, BBQ Sauce, Housemade Ranch, Banana Peppers And Scallions.

$21.50

Firecracker Shrimp

Lightly Fried Shrimp, Tossed In A Spicy Sweet Chili Sauce, Garnished With Broccoli Slaw And Sesame Seeds.

$20.45

Cup Tomato Soup

A Mildly Sweet Cream Of Tomato Soup With A Hint Of Garlic And Parmesan.

$9.65

Bowl Tomato Soup

A Mildly Sweet Cream Of Tomato Soup With A Hint Of Garlic And Parmesan.

$12.50

Cup Clam Chowder

A Creamy Blend Of Chopped Clams, Potatoes And Spices.

$10.85

Bowl Clam Chowder

A Creamy Blend Of Chopped Clams, Potatoes And Spices.

$13.25

Bang Bang Cauliflower

Lightly Fried Cauliflower Tossed In A Spicy Sweet Chili Sauce, Finished With Sesame Seeds And Scallions, Served With Roasted Garlic Aioli.

$19.25

Crab Rangoon Dip

An Oven Roasted Blend Of Lump Crabmeat, Cheeses And Spices, Served With Old Bay Potato Chips, Celery, And Rye Toast Points.

$22.85

BBQ Chicken Flatbread

Cauliflower Crust, Pulled BBQ Chicken, White Cheddar Cheese And Grilled Red Onion, Topped With BBQ Sauce.

$26.45

Half BBQ Chicken Flat

Cauliflower Crust, Pulled BBQ Chicken, White Cheddar Cheese And Grilled Red Onion, Topped With BBQ Sauce. Half Portion.

$19.85

Margherita Flatbread

Cauliflower Crust, Pesto, Sliced Tomatoes And Fresh Mozzarella, Finished With Balsamic Reduction And Basil.

$26.45

Half Margherita Flatbread

Cauliflower Crust, Pesto, Sliced Tomatoes And Fresh Mozzarella, Finished With A Balsamic Reduction And Basil. Half Portion.

$19.85

Fig And Prosciutto Flatbread

Cauliflower Crust, Fig Jam, Caramelized Onions, Prosciutto, Goat Cheese And Arugula Tossed With Lemon Oil.

$26.45

Half Fig&Prosciutto Flat

Cauliflower Crust, Fig Jam, Caramelized Onions, Prosciutto, Goat Cheese And Arugula Tossed With Lemon Oil. Half Portion.

$19.85

Kale Brussels Salad

A Blend Of Shredded Kale, Roasted Brussels Sprouts, Shaved Broccoli, Cabbage, Radicchio, Carrots, Arugula, Toasted Pumpkin Seeds And Diced Gala Apples, Tossed In A Whole Grain Mustard Vinaigrette, Topped With Goat Cheese.

$17.45

Caesar Salad

Crisp Romaine Hearts And Housemade Seasoned Croutons, Tossed In A Housemade Caesar Dressing And Topped With Shaved Parmesan.

$14.45

Blue Cheese Wedge

Iceberg Wedge Topped With Applewood Smoked Bacon, Blue Cheese Crumbles, Grape Tomatoes, Red Onions, Housemade Blue Cheese Dressing, Everything Seasoning And A Balsamic Reduction.

$18.50

BBQ Chicken Salad

Fried Chicken, Artisan Greens Mix, Corn, Black Beans, Grape Tomatoes, Applewood Smoked Bacon, Avocado, White Cheddar Cheese And Banana Peppers, Tossed In A Housemade Ranch And Finished With A BBQ Drizzle.

$22.85

Greek Salad

Romaine Lettuce, Grape Tomatoes, Cucumbers, Red And Green Peppers, Olives, Feta And Pickled Onions, Tossed In A Lemon Oregano Viniagrette.

$16.85

From The Garden

Between The Bread

Classic Cheeseburger*

Grilled 8 Oz Certified Angus Beef® Burger, Served With Your Choice Of Cheese, Lettuce, Tomato And Red Onion, Served On A Griddled Bun.

$21.50

Turkey Burger

Seared Turkey Burger On A Griddled Bun, Served With Pepperjack Cheese, Avocado Mash And Pico De Gallo.

$20.45

Pulled Pork Sandwich

Slow Cooked Pulled Pork Tossed In BBQ, Served On A Griddled Bun With Coleslaw, Pickles, Cheddar Cheese And Crispy Onion Strings.

$19.85

Steak & Cheese

Angus Beef Shaved Steak, Caramelized Onions, Green And Red Peppers, Smothered WIth American Cheese, Served In A Toasted Sub Roll.

$22.25

Grilled Cheese & Creamy Tomato Soup

American And Goat Cheese On Griddled Ciabatta With Roasted Garlic Aioli, Served With Mildly Sweet Cream Of Tomato Soup. Side Not Included.

$19.85

Fish Tacos

Three Warmed Tortillas With Cajun Seasoned Fried Cod, Avocado Mash, Coleslaw And Pico De Gallo.

$19.85

110 Cuban

Slow Cooked Pulled Pork, Sliced Ham, Swiss Cheese, Honey Mustard And Fried Pickles, Served On A Griddled Thick Ciabatta.

$19.85

Hot Honey Chicken

Chicken Breast Brined In A Pickle Juice, Deep Fried In Cajun Seasoned Flour, Shredded Lettuce And Pickle Chips On A Griddled Bun, Topped With Hot Honey.

$19.85

110 Signature Burger*

Certified Angus Beef® Burger With Marrow Butter, Garlic Aioli, Pepperjack Cheese And Pickled Onions On A Griddled Sweet Potato Bun.

$22.85

110 Reuben

Certified Angus Corned Beef With Swiss And Sauerkraut, Topped With Our Special Dressing On Griddled Marble Rye.

$20.45

110 Chicken Caprese

Fried Chicken Topped With Pesto, Reggiano, Mozzarella And Roasted Tomatoes, Finished With Balsamic Reduction, Served With An Artisan Greens Salad.

$25.85

Fish & Chips

North Atlantic Cod Fried In Seasoned Flour, Served With French Fries, Tartar Sauce And Coleslaw.

$25.25

Pulled Pork Mac & Cheese

A Rich Cheese Sauce Tossed With Cavatappi Pasta, Topped With BBQ Pulled Pork, BBQ Crumbles And Onion Strings, Drizzled With BBQ Sauce And Housemade Ranch.

$27.65

Chicken Piccata Gnocchi

Fried Chicken Served With Sauteed Gnocchi And Spinach, Tossed In A Lemon Caper Butter Sauce, Finished With Fried Sage.

$27.65

Shrimp Scampi

Sauteed Shrimp Tossed With Linguine, Roasted Tomatoes, Spinach, Basil And Shaved Parmesan In A Lemon Garlic Butter Sauce, Served With Garlic Ciabatta.

$28.85

Prosciutto Wrapped Cod

Baked Seasoned North Atlantic Cod Wrapped With Prosciutto, Served Over Parmesan Risotto And Broccoli, Finished With A Lemon Butter Sauce.

$30.50

Vegetable Stir Fry

Linguini Tossed With Sauteed Broccoli, Mushrooms, Onions, Green And Red Peppers, And Snap Peas, Tossed In A Soy Ginger Sauce And Topped With Sriracha And Sesame Seeds.

$22.85

Thai Sesame Salmon

Grilled Salmon Served Over Jasmine Rice And Broccoli Slaw, Topped With Bang Bang Sauce And Sesame Seeds.

$33.65

Gnocchi Bolognese

A Mixture Of Veal, Beef And Pork, In A Creamy Tomato Sauce Tossed With Gnocchi, Arugula, And Shaved Parmesan, Served With Garlic Ciabatta.

$29.45

Apricot Shrimp Risotto

Oven Roasted Shrimp Tossed In An Apricot Glaze Over A Creamy Risotto With Herbed Goat Cheese, Snap Peas And Fresh Basil.

$28.85

Wild Mushroom Ravioli

Wild Mushroom And Mozzarella Filled Ravioli Tossed With Caramelized Onions And Sauteed Mushrooms In A Light Cognac Cream Sauce. *Gluten Free Dish Made With Gluten Free Pasta.

$27.65

Ahi Tuna Noodle Bowl

Cajun Seared Yellowfin Tuna Over A Chilled Rice Noodle Salad, Tossed In A Soy Ginger Vinaigrette With Snap Peas, Red Peppers, And Shredded Red Cabbage.

$25.25

By The Chef

Off The Hook

Salmon*

Norwegian, 100% Antibiotic Free. Prepared Cajun Style Or Grilled With Garlic Butter.

$33.65

Swordfish*

East Coast, Line Caught. Prepared Cajun Style Or Grilled With Garlic Butter.

$34.85

Baked Cod

Topped With An Herbed Potato Chip Crust.

$28.85

Steak Tips*

12 Oz Of Bourbon Marinated Steak Tips, Finished With A Whiskey Glaze.

$43.25

Ribeye*

14 Oz, 28 Day Aged Ribeye Brushed With 110 Bone Marrow Butter.

$50.45

New York Strip*

12 Oz, 28 Day Aged New York Strip Brushed With 110 Bone Marrow Butter.

$48.50

In The Cut

At The Finish

Oreo Brownie Sundae

A Warmed Fudge Brownie Topped With Vanilla Bean Ice Cream And Housemade Hot Fudge, Finished With Whipped Cream And Crushed Oreo.

$15.65

Peanut Butter Cascade

A Warmed Fudge Brownie, Chocolate Ice Cream, Housemade Hot Fudge And Reese's Chunks.

$14.45

Lemon Sorbet

Topped With Fresh Berries And Mixed Berry Coulis.

$10.85

110 Beignets

Seasonally Inspired Flavors Tossed In Powdered Sugar And Served With Dipping Sauces.

$14.45

Strawberry Cheesecake

Crustless Cheesecake Topped With Fresh Strawberries And Finished With Strawberry Coulis.

$12.50

Chocolate Tuxedo Cake

Layers Of Chocolate, Fudge, And Cream Filling, Served With Housemade Hot Fudge, Strawbery Puree, And Freshly Whipped Cream.

$14.45

Kids Chicken

Grilled Chicken Or Fried Chicken Tenders

$14.45

Kids Burger*

Two Hamburger Or Cheeseburger Sliders

$13.25

Kids Pasta

Butter And Parmesan Cheese, Red Sauce, Or Mac N' Cheese

$12.50

Kids Grilled Cheese

Served with a choice of two sides.

$12.50

Kids Fish

Fried Cod

$14.45

Kids Salmon

Grilled Salmon

$14.45

Little Grillers